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  1. Cin cin.
Chef Mauro Golmarvi has served up classic Italian fare for nearly two decades at his restaurant in the heart of Seattle. Now he’s making a cookbook to bring his famous ossobuco to your kitchen. Buon appetito!

    Cin cin.

    Chef Mauro Golmarvi has served up classic Italian fare for nearly two decades at his restaurant in the heart of Seattle. Now he’s making a cookbook to bring his famous ossobuco to your kitchen. Buon appetito!

    Posted on January 18 2013 at 10:52am
    • food
    • cooking
    • Italian
    • Seattle
    • Assaggio
    • publishing
    • cookbook
    • Project of the Day
    10
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